Enhanced growth of cabbage and red beet by Trichoderma viride \ Pospešena rast zelja in rdeče pese z dodatkom glive Trichoderma viride
نویسندگان
چکیده
منابع مشابه
Enhanced cellulase production by a mutant of Trichoderma viride.
A mutant strain that secretes twice as much cellulase as its parent was obtained by irradiating conidia of Trichoderma viride QM 6a with a linear accelerator.
متن کاملSuppression of Pratylenchus penetrans and Tylenchorhynchus dubius by Trichoderma viride.
Trichoderma spp. are common soil fungi which influence tile development of plant-pathogenic fungi in the soil (1, 8). Yang et al. (9) found that T. harzianum influenced the severity of Fusarium wilt of cotton in the presence of Meloidogyne incognita. We report herein that the survival of two other plant-parasitic nematodes also was influenced by addit ion of cornminuted cultures of Trichoderrna...
متن کاملFibrous material in feedlot waste fermented by Trichoderma viride.
Trichoderma viride QM9123 fermented fiber isolated from feedlot waste at concentrations up to 16.7% solids. The fermented fiber solids decreased by 32%, and carbohydrate decreased by 60%. Cellulotyic enzyme production was better with fiber substrates that had been alkali pretreated and had a lower hemicellulose-to-cellulose ratio.
متن کاملEfficient production of Taka-amylase A by Trichoderma viride.
An efficient heterologous protein production system was developed in Trichoderma viride, a very efficient cellulase producer. An expression vector containing the Taka-amylase A gene from Aspergillus oryzae, which was fused to the strong promoter and signal peptide sequence of the cellobiohydrolase 1 gene (cbh1) of T. viride, and the hygromycin B resistance gene was used to transform protoplasts...
متن کاملCellulase Production by Trichoderma viride on Feedlot Waste.
Feedlot waste contains essentially all the necessary nutrients for batch fermentation with the fungus Trichoderma viride. The organism utilizes two-thirds of the carbohydrate in feedlot waste while elaborating cellulase in quantities comparable to commercial preparations. Essentially odor-free, the fermented waste contains all of the original nitrogen but has 24% less organic matter.
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ژورنال
عنوان ژورنال: Acta agriculturae Slovenica
سال: 2013
ISSN: 1854-1941,1581-9175
DOI: 10.2478/acas-2013-0010